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Shop · Autumn · 2 in season

Shop WHAT FOR?

Two flavours are brewed at a time and sold while the fruit is good. Every bottle is 250 ml of live, unpasteurised kombucha at ₹100, delivered cold within Hyderabad.

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Build your six

Six is the minimum. Make it a good six.

Any mix of this season's flavours. The counter fills as you go, and the box goes to the cart in one move.

  • Fig, buckwheat & chiliDark fig, toasted buckwheat & a slow chilli warmth.₹1000
  • Pear & brown butterRipe pear & the nutty depth of browned butter.₹1000
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How ordering works

Three steps, one cold box.

Minimum 6 bottles, 48 at most, Hyderabad only, delivered refrigerated.

  1. 01Pick six or more

    Any mix of this season's flavours. Six bottles minimum, forty-eight at most.

  2. 02We confirm on WhatsApp

    Every order gets a message or a call to fix the delivery slot before it leaves.

  3. 03It arrives cold

    Refrigerated from the ferment house to your door. Payment is collected on delivery.

  4. OrSingle bottles

    A stockist near you sells them one at a time.

    Find a stockist

Questions people actually ask

Go on, then.

Why six bottles?

Because it travels cold, and a cold box for one bottle costs more than the bottle. Six keeps it honest. If you want one, a stockist has singles.

Why only Hyderabad?

Because it's alive and we deliver it ourselves. One city, done properly, then the next one.

Do I really need to refrigerate it?

Yes. It's never been pasteurised, so the culture that fermented it is still in the bottle, and it keeps working. The fridge slows it down; a warm shelf doesn't.

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